Local Cafes have finally caught on to a secret most mums have know for years, you can make any kind of veggie in a fritter. Fritters seem to be on most brunch menus nowadays, alongside the smashed avacado on toast that we see served in most cafes in Australia. I dont know about you.. but … Continue reading Broccoli & Parmesan Fritters
Broccoli are great to have in the backyard. After you have picked the first head of broccoli. The plants shoot out broccolini stems all over the place, so you have continual growth of sweet and tender broccolini for at least a month. Now is the season for broccolini, and we have an abundance of this … Continue reading Broccolini Salad w/ Maple Glazed Sweet Potato, Pine Nuts & Goats Cheese
hare & tortoise kitchen 